A+ is a world class sustainable management framework which enables the New Zealand aquaculture industry to better engage with our communities and continuously improve our environmental practices while strengthening global demand for our seafood.
A+ is a world class sustainable management framework which enables the New Zealand aquaculture industry to better engage with our communities and continuously improve our environmental practices while strengthening global demand for our seafood.
New Zealand Greenshell mussels, King salmon and Pacific oysters are already independently recognised among the world's most sustainable seafoods.
The A+ programme takes the industry a step further, setting world leading sustainable aquaculture standards and then publicly reporting on the industry's performance against those standards.
Farmers will use the reporting tool at www.aplus.org.nz and the collective industry's performance against a range of criteria will be published in an easily accessible dashboard - set to go live in 2018.
COMPLIANCE
ECOLOGY
WATER QUALITY
WASTE
RESOURCES
FOOD SAFETY
IWI PARTICIPATION
COMMUNITY
To help you tell the story of A+, we have a range of high res imagery and video available for download.